Food Menu

Trout Air Tavern Menu

Trout hotdish

FRESH. LOCAL. DELICIOUS.

Our Trout Air Tavern Restaurant is open on Live Race nights (Tuesday, Thursday & Sunday) from 5pm-9pm. Reservations are highly recommended for the indoor restaurant, as space is limited. To make a reservation call 651-925-4577. Outdoor restaurant seating is all on a first-come, first-serve basis. Some outdoor seating may be reserved for special promotions and featured race nights. Food is available through the bar and our Grab and Go Concessions for pick up.

Self Service Restaurant, Bar and Concession Hours:
Monday – Saturday: 9am-2am
Sunday: 10am-2am

Full Service Restaurant Hours:
Tuesday, Thursday & Sunday: 5pm-9pm

Main Food Menu

Our main food menu will not be available on race nights (Tuesday, Thursday & Sunday) from 4pm-10pm. Please see our Live Racing Menu for food options during our Live Racing Nights. 

CHICKEN WILD RICE
Cup   |  Bowl  7

SOUP OF THE DAY
Cup   |  Bowl  6

Soup of the day changes daily, check with Grab & Go concessions for the soup of the day.

CHICKEN TENDERS
Deep fried breaded chicken tenders  7

WISCONSIN CHEESE CURDS
Ellsworth’s finest cheese curds, deep fried golden brown for a warm buttery crunch  7

SPICY CHICKEN WINGS
Spicy wings served with buffalo hot sauce and blue cheese dressing
5 wings  10    10 wings  17

FRENCH ONION DIP
Homemade french onion dip with house cut potato chips  7

FRENCH FRY / TATER TOTS
Small  3   Large  5

*BREAKFAST SANDWICH
Over medium egg, habañero cheese, avocado, green chili aioli, your choice of a chorizo patty or Applewood smoked bacon on a toasted English muffin served with breakfast potatoes  10

BACON MUSHROOM SCRAMBLE
Applewood smoked bacon, mushrooms and spinach in scrambled eggs with feta cheese served with breakfast potatoes and your choice of wheat, white or sourdough toast  10

*STEAK AND EGGS
8 oz. grilled strip steak, two eggs any style with breakfast potatoes and your choice of wheat, white or sourdough toast  15

*BREAKFAST PLATTER
Three eggs any style, bacon, sausage links or vegan sausage patty served with breakfast potatoes and your choice of wheat, white or sourdough toast  10

FRIED RICE
Stir-fried rice, yellow and green onions, eggs and carrots  6
Add Beef  6
Add Chicken  4
Add Shrimp  6

CHICKEN & BROCCOLI
Sliced chicken stir-fried with onions, water chestnuts and broccoli in a brown sauce served over white rice  10

MONGOLIAN BEEF
Sliced beef stir-fried with yellow and green onions in a brown sauce served over white rice  12

UDON STIR-FRY
Udon noodles stir-fried with marinated sliced chicken thighs, bok choy, carrots, mushrooms, onions, sesame seeds and chili oyster sauce 11 

We serve the freshest trout in Minnesota!
Order a rainbow trout freshly caught, cleaned and deboned from our Trout Pond. 

 

RAINBOW TROUT
Deliciously seasoned with our special blend and deep fried to perfection, served with your choice of french fries or tater tots  19

BROILED TROUT 
Broiled with butter, onions, swiss seasoning, dill and topped with sliced tomatoes and cheddar cheese, served with your choice of french fries or tater tots  19


Catch your own fish at the Trout Air Fishing Experience on race nights. 

CHICKEN TENDER MELT
Crispy chicken tenders, swiss, cheddar, red onions, bacon and honey mustard on a seasoned grilled sourdough toast served with your choice of french fries or tater tots  11

GRILLED CHEESE
Choice of American, swiss, cheddar or habañero cheese melted on grilled white, wheat or sourdough served with your choice of french fries or tater tots  7
Add ham or turkey  9

BLACKENED RIBEYE SANDWICH
Thin sliced blackened ribeye with garlic mayo, onion marmalade, melted mozzarella and blue cheese on a toasted hoagie roll served with your choice of french fries or tater tots  15

BUILD YOUR OWN
*1/3lb Hamburger  9
Chicken Breast  9
Impossible Burger  9

CHOICE OF:
Pink or no pink
French fries or tater tots

ADD ONS:
Lettuce, tomatoes and onions  1
Bacon  1
Avocado  1

MAKE IT CHEESY:
American  1
Swiss  1
Cheddar  1
Habañero  1

*ACES PATTY MELT
Grilled burger patty, Aces sauce, melted swiss cheese and caramelized onion marmalade between two slices of grilled marble rye bread served with your choice of french fries or tater tots  11

MONDAY
Sesame chicken over white rice  10

TUESDAY
Tavern salad with grilled chicken, craisins, white cheddar, apples, candied pecans on mixed greens with honey lime vinaigrette  12

WEDNESDAY
Spaghetti with meatballs and marinara  10

THURSDAY
Nashville hot chicken sliders with broccoli ranch slaw served with kettle chips  10

FRIDAY
Three pork carnitas tacos with pineapple salsa in warm white corn tortillas garnished with limes and cilantro  9

SATURDAY
House made meatloaf with mashed potatoes and brown gravy served with a side of baby carrots 10

SUNDAY
Sloppy Joe with potato chips  9

Allergies

*Running Aces makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. Please be aware that our facility prepares foods and uses ingredients in our products that contain nuts, nut oil, glutens and shellfish. Customers concerned with these food allergies or others please inform your server of any restrictions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. THANK YOU.